All products by Don Josè Alimentaria are a guarantee of authenticity and respect towards the Mexican culinary tradition, and they’re available both for online and in-person purchase (in our headquarters in Vicenza), both for consumers and businesses.

A typical dish of Latin American culinary tradition, tamales are wraps with a corn-based dough and filled with ingredients like vegetables, or fruit, and they can be both sweet or savory according to your needs. With their ancient and fascinating history, they’re easy to prepare and rich in taste: what are the necessary must-haves for their preparation?

Here are the can’t-miss ingredients proposed by Don Josè Alimentaria, the company based in Vicenza focused on the importation of typical Mexican products and the production of handmade tortillas that targets both individual consumers and public sectors, both in-person and online.

MASECA

The tortillas sold by Don Josè Alimentaria, the company based in Vicenza centered on the sale for both companies and individual consumers (also online) of products of the Mexican culinary tradition and the production of tortillas handcrafted according to the traditional recipe, characterized by their natural taste and versatility in the kitchen, which makes them ideal both for Mexican and non-Mexican dishes, for memorable and tasty dinners.

These are available in customizable diameter from 10 to 30 cm and in the classic sizes of 10, 13, 15, 20, 25, 28 and 30 cm, and can be reactivated by microwave, grill (comal), oven or fryer.

Here are the available varieties by Don Josè Alimentaria:

• White tortillas
• Yellow tortillas (with turmeric)
• Maseca tortillas (corn flour nixtamalizado)
• Whole wheat tortillas
• Red tortillas, slightly spicy (with chile de Árbol, mexican chili)
• Blue Maseca tortillas
• Black tortillas (with vegetable charcoal)
• Green tortillas (with spinach)